I made Chocolate Cupcakes frosted and filled with Marshmallow Buttercream frosting today. They are yummy!
Marshmallow Buttercream Frosting
2 cups half and half
1 bag mini marshmallows
2 cups butter
4 tsp vanilla
Cream butter in your mixer, add the vanilla. Put half & half and marshmallows in a pan on low heat , melt marshmallows and remove from heat & cool completely.
Add marshmallow mixture to creamed butter, whip until fluffy.
Not too sweet, rich & buttery & light all at the same time. Delicious!
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